Lunch

lentil cheddar bake is for Lunch.

lentil cheddar bake takes several minutes to prepare.

lentil cheddar bake takes 90 minutes to cook.

lentil cheddar bake makes 6 servings.

The ingredients for lentil cheddar bake are:

2 cups lentils, rinsed
2 cups hot water
1 cup fat free chicken or vegetable broth (low sodium works well)
4 carrots, finely chopped
1 large onion, finely chopped
1 green bell pepper, chopped
1 can Italian-style diced tomatoes with juices (15 oz), No Salt Added
2 garlic cloves, chopped
1 bay leaf
? teaspoon salt
? teaspoon dried marjoram
? teaspoon ground black pepper
1 ? cups shredded reduced fat sharp Cheddar Cheese (6 oz) e.g. Trader Joe?s Celtic Lite or Cabot
50% reduced fat sharp cheddar cheese

Here is how you make lentil cheddar bake:

Serving Size: serves 6Number of Servings: 6Recipe submitted by SparkPeople user HUDSONH.

The nutritional information for lentil cheddar bake is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 263.5

• Total Fat: 11.9 g
• Cholesterol: 34.7 mg
• Sodium: 707.4 mg
• Total Carbs: 25.3 g
• Dietary Fiber: 8.2 g
• Protein: 15.8 g

The dietary needs meet for lentil cheddar bake is Vegetarian