The recipe Beef Bulgogi

Made From Scratch Recipes

Beef Bulgogi recipe is a Asian Lunch meal that takes 5 minutes to make. If you enjoy Asian for Lunch, you will like Beef Bulgogi!

Beef Bulgogi

Beef Bulgogi Recipe
Beef Bulgogi

Even better if rolled up in red leaf lettuce with rice and hot pepper paste. If you want to spice it up just add red pepper powder to your marinade. (You can purchase the hot pepper paste and red pepper powder at your local oriental market).

Beef Bulgogi

What Course Is Beef Bulgogi?

Beef Bulgogi is for Lunch.


How Long Does Beef Bulgogi Recipe Take To Prepare?

Beef Bulgogi takes 10 minutes to prepare.


How Long Does Beef Bulgogi Recipe Take To Cook?

Beef Bulgogi takes 5 minutes to cook.


How Many Servings Does Beef Bulgogi Recipe Make?

Beef Bulgogi makes 4 servings.


What Are The Ingredients For Beef Bulgogi Recipe?

The ingredients for Beef Bulgogi are:

1 pound flank steak, thinly sliced
5 tablespoons soy sauce
2 1/2 tablespoons white sugar
1/4 cup chopped green onion
2 tablespoons minced garlic
2 tablespoons sesame seeds
2 tablespoons sesame oil
1/2 teaspoon ground black pepper


How Do I Make Beef Bulgogi?

Here is how you make Beef Bulgogi:

Place the beef in a shallow dish. Combine soy sauce, sugar, green onion, garlic, sesame seeds, sesame oil, and ground black pepper in a small bowl. Pour over beef. Cover and refrigerate for at least 1 hour or overnight.Preheat an outdoor grill for high heat, and lightly oil the grate.Quickly grill beef on hot grill until slightly charred and cooked through, 1 to 2 minutes per side.Number of Servings: 4Recipe submitted by SparkPeople user MARYXO.


What's The Nutritional Info For Beef Bulgogi?

The nutritional information for Beef Bulgogi is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 276.2
  • Total Fat: 16.4 g
  • Cholesterol: 56.7 mg
  • Sodium: 1,211.2 mg
  • Total Carbs: 6.5 g
  • Dietary Fiber: 0.7 g
  • Protein: 25.0 g

What Type Of Cuisine Is Beef Bulgogi?

Beef Bulgogi is Asian cuisine.


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