The recipe Terri's Favorite Bologna and Cheese

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Terri's Favorite Bologna and Cheese recipe is a Lunch meal that takes several minutes to make. If you enjoy for Lunch, you will like Terri's Favorite Bologna and Cheese!

Terri's Favorite Bologna and Cheese

Terri's Favorite Bologna and Cheese Recipe
Terri's Favorite Bologna and Cheese

Growing up bologna was the only affordable cold cut in our budget. So, of course, I OD'd on it. As an adult my budget was a little more liberated and I didn't touch bologna for decades. Now I find myself CRAVING it! How weird is that? Given all the other choices, I hafta have bologna every so often. Go figure.

What Course Is Terri's Favorite Bologna and Cheese?

Terri's Favorite Bologna and Cheese is for Lunch.


How Long Does Terri's Favorite Bologna and Cheese Recipe Take To Prepare?

Terri's Favorite Bologna and Cheese takes several minutes to prepare.


How Long Does Terri's Favorite Bologna and Cheese Recipe Take To Cook?

Terri's Favorite Bologna and Cheese takes several minutes to cook.


How Many Servings Does Terri's Favorite Bologna and Cheese Recipe Make?

Terri's Favorite Bologna and Cheese makes 1 servings.


What Are The Ingredients For Terri's Favorite Bologna and Cheese Recipe?

The ingredients for Terri's Favorite Bologna and Cheese are:

Martin?s 100% Whole Wheat, 2 serving (remove)
Bologna, beef, 2 slice, medium (4-1/2" dia x 1/8" th (remove)
American Cheese, 1 slice (3/4 oz) (remove)
Hellmann's , Light Mayonnaise, 1 Tbsp, .5 serving (remove)


How Do I Make Terri's Favorite Bologna and Cheese?

Here is how you make Terri's Favorite Bologna and Cheese:

Take 2 slices of this delicious bread and spread 1/2 tbsp Hellman's Light Mayo on it. Add two slices of bologna and one slice of American cheese. Cut in half and enjoy!Serving Size: 1 sandwichNumber of Servings: 1Recipe submitted by SparkPeople user TDONOVAN41.


What's The Nutritional Info For Terri's Favorite Bologna and Cheese?

The nutritional information for Terri's Favorite Bologna and Cheese is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 414.3
  • Total Fat: 26.3 g
  • Cholesterol: 51.5 mg
  • Sodium: 1,227.7 mg
  • Total Carbs: 31.1 g
  • Dietary Fiber: 8.0 g
  • Protein: 22.5 g

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