Lunch

Savoury Cheese Cloud Bread is for Lunch.

Savoury Cheese Cloud Bread takes 10 minutes to prepare.

Savoury Cheese Cloud Bread takes 25 minutes to cook.

Savoury Cheese Cloud Bread makes 12 servings.

The ingredients for Savoury Cheese Cloud Bread are:

6 large Egg, fresh, whole, raw
2 tbsp Now Psyllium Husk Powder
1 tsp Garlic powder
.5 tsp Salt
1 tsp Baking Powder
8 oz Cream Cheese
1.5 oz Mozzarella Cheese, part skim milk
.5 tbsp Basil

Here is how you make Savoury Cheese Cloud Bread:

Separate egg yolks and whites into two separate bowls. Beat whites until stiff and set aside. Beat yolks and cream cheese together. Add psyllium husk powder, garlic, salt, grated cheese, and basil. Beat until smooth. Fold egg whites into mixture. Spoon onto parchment paper lined baking trays into 12 x 6? rounds. Bake 20-25 minutes until golden brown. Remove from tray right away and cool rounds on cooling racks. Store in sealed container in fridge for up to one week. Makes 12 large rounds. Great bread replacement for low carb sandwiches, etc.Serving Size:?12 x 6? rounds

The nutritional information for Savoury Cheese Cloud Bread is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 116.3

• Total Fat: 9.5 g
• Cholesterol: 115.7 mg
• Sodium: 245.5 mg
• Total Carbs: 2.7 g
• Dietary Fiber: 1.2 g
• Protein: 5.5 g

The dietary needs meet for Savoury Cheese Cloud Bread is Low Carb