The recipe Buffalo Chicken Chunks

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Buffalo Chicken Chunks recipe is a Lunch meal that takes 360 minutes to make. If you enjoy for Lunch, you will like Buffalo Chicken Chunks!

Buffalo Chicken Chunks

Buffalo Chicken Chunks Recipe
Buffalo Chicken Chunks

Great as an appizter, salad topping or sandwich. A vertistle food for low carb lifestyle that still loves a little spice!

What Course Is Buffalo Chicken Chunks?

Buffalo Chicken Chunks is for Lunch.


How Long Does Buffalo Chicken Chunks Recipe Take To Prepare?

Buffalo Chicken Chunks takes 10 minutes to prepare.


How Long Does Buffalo Chicken Chunks Recipe Take To Cook?

Buffalo Chicken Chunks takes 360 minutes to cook.


How Many Servings Does Buffalo Chicken Chunks Recipe Make?

Buffalo Chicken Chunks makes 8 servings.


What Are The Ingredients For Buffalo Chicken Chunks Recipe?

The ingredients for Buffalo Chicken Chunks are:

1 lbs of boneless skinless chicken breast
1 12oz bottle of Frank's RedHot Buffalo Wing Sauce


How Do I Make Buffalo Chicken Chunks?

Here is how you make Buffalo Chicken Chunks:

Trim any excess fat off chicken brestDice chicken into large 1" cubesPour chicken & entire bottle of sauce in slow cooker (note: can use up to 1.5lbs of chicken per bottle)cook in the slow cooker on low for 6-7 hoursAppitizer: Serve with celery or blue cheese Lunch: shredd add on top of salads or low carb wrapsMakes 8 servings a lunchNumber of Servings: 8Recipe submitted by SparkPeople user ANTHEA1981.


What's The Nutritional Info For Buffalo Chicken Chunks?

The nutritional information for Buffalo Chicken Chunks is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 64.4
  • Total Fat: 0.3 g
  • Cholesterol: 27.5 mg
  • Sodium: 1,437.5 mg
  • Total Carbs: 0.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 11.5 g

What Dietary Needs Does Buffalo Chicken Chunks Meet?

The dietary needs meet for Buffalo Chicken Chunks is Low Carb


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