Lunch

Chicken Marinara Pasta is for Lunch.

Chicken Marinara Pasta takes 15 minutes to prepare.

Chicken Marinara Pasta takes several minutes to cook.

Chicken Marinara Pasta makes 6 servings.

The ingredients for Chicken Marinara Pasta are:

8 oz. boneless skinless chicken breast
1 12oz. box of tricolor rotini (or any other pasta)
1 26oz. jar of spagetti sauce
1/2 cup mozzarella cheese

Here is how you make Chicken Marinara Pasta:

Cook chicken (I usually either grill it or use my George Foreman grill) and cut up into pieces once thoroughly cooked. While chicken is cooking, boil water for pasta. Once water is boiling, add pasta and cook 6-7 minutes until al dente. Strain water from pasta and add spagetti sauce and chicken. Continue cooking on low for additional 10 minutes. Add mozzarella cheese right before serving. Makes 6 servingsNumber of Servings: 6Recipe submitted by SparkPeople user MBYRER.

The nutritional information for Chicken Marinara Pasta is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 315.5

• Total Fat: 5.3 g
• Cholesterol: 29.3 mg
• Sodium: 814.7 mg
• Total Carbs: 52.3 g
• Dietary Fiber: 9.3 g
• Protein: 21.5 g