Lunch

Chicken Couscous salad is for Lunch.

Chicken Couscous salad takes 10 minutes to prepare.

Chicken Couscous salad takes several minutes to cook.

Chicken Couscous salad makes 6 servings.

The ingredients for Chicken Couscous salad are:

1 1/2 cups dried Couscous (makes 3 cups prepared)
1 1/2 cups water
1/4 tsp sea salt
1/2 tsp garlic powder
1 medium cucumber
1 medium tomato
2 cups chicken breast meat, chopped
6 tbsp light italin dressing
1/4 crumbled feta

Here is how you make Chicken Couscous salad:

Boil water in a small sauce pan, remove from heat and stir in the couscous cover and let stand 5 min. Mean while chop the cucumber and tomato and place in a large casserol dish or bowl, add in chicken. When the couscous has absorbed all the water fluff it with a fork and add in the salt and garlic powder, then add to the vegtable chicken mixture. Stir in the italin dressing and feta. Serve immediately or chill until ready to serve. Serving Size: 6 servingsNumber of Servings: 6Recipe submitted by SparkPeople user KCLYNN7.

The nutritional information for Chicken Couscous salad is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 210.5

• Total Fat: 5.7 g
• Cholesterol: 40.7 mg
• Sodium: 214.1 mg
• Total Carbs: 21.4 g
• Dietary Fiber: 1.8 g
• Protein: 17.1 g