The recipe Chicken Salad with Pecans and Dried Cranberries

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Chicken Salad with Pecans and Dried Cranberries recipe is a Lunch meal that takes several minutes to make. If you enjoy for Lunch, you will like Chicken Salad with Pecans and Dried Cranberries!

Chicken Salad with Pecans and Dried Cranberries

Chicken Salad with Pecans and Dried Cranberries Recipe
Chicken Salad with Pecans and Dried Cranberries

This is awesome, yummy comfort food. I serve a small scoop on Martin's whole wheat mini potato rolls, which have 5 grams of fiber each, for a high protein, high fiber meal. Makes 7 servings (1.5 oz. each, assuming the whole batch comes out to 10.5 oz).

What Course Is Chicken Salad with Pecans and Dried Cranberries?

Chicken Salad with Pecans and Dried Cranberries is for Lunch.


How Long Does Chicken Salad with Pecans and Dried Cranberries Recipe Take To Prepare?

Chicken Salad with Pecans and Dried Cranberries takes 5 minutes to prepare.


How Long Does Chicken Salad with Pecans and Dried Cranberries Recipe Take To Cook?

Chicken Salad with Pecans and Dried Cranberries takes several minutes to cook.


How Many Servings Does Chicken Salad with Pecans and Dried Cranberries Recipe Make?

Chicken Salad with Pecans and Dried Cranberries makes 7 servings.


What Are The Ingredients For Chicken Salad with Pecans and Dried Cranberries Recipe?

The ingredients for Chicken Salad with Pecans and Dried Cranberries are:



* Chicken Breast, no skin, 5 ounces (cut into small cubes)
* *Hellman's Mayonnaise with Extra Virgin Olive Oil, 3 tbsp (remove)
* Cranberries, dried, sweetened (craisins), 20 grams (half of a 1/3 cup serving)
* chopped Toasted Pecans, .75 oz
* Dill weed, fresh, 5 sprigs (about 1 heaping T. minced)
* Celery, raw, 4 stalk, small (5" long) (minced)


How Do I Make Chicken Salad with Pecans and Dried Cranberries?

Here is how you make Chicken Salad with Pecans and Dried Cranberries:

Chop and mix all ingredients. Serve on your favorite bread. I use Martin's whole wheat potato rolls for extra fiber. Tastes even better when you toast the buns in a pan over high head sprayed with cooking spray.Number of Servings: 7Recipe submitted by SparkPeople user ITSHALFFULL.


What's The Nutritional Info For Chicken Salad with Pecans and Dried Cranberries?

The nutritional information for Chicken Salad with Pecans and Dried Cranberries is:

  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 75.1
  • Total Fat: 4.6 g
  • Cholesterol: 13.9 mg
  • Sodium: 73.2 mg
  • Total Carbs: 3.6 g
  • Dietary Fiber: 0.6 g
  • Protein: 5.0 g

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