Lunch

Chicken soup low carb is for Lunch.

Chicken soup low carb takes 20 minutes to prepare.

Chicken soup low carb takes 120 minutes to cook.

Chicken soup low carb makes 1 servings.

The ingredients for Chicken soup low carb are:

1 cup Boiled Chicken Breast No skin/bone/diced (by NANA-JEAN)
1 cup Swanson Chicken Fat Free Chicken Broth Less Sodium
.25 cup, diced Celery, raw
.25 cup, chopped Carrots, raw
.1 cup, chopped Onions, raw
.25 cup, cubes Butternut Squash
.2 cup, pieces or slices Mushrooms, fresh
.05 tsp Pepper, red or cayenne
.25 dash Pepper, black
0.05 tsp Kosher Salt (by 65PLUS1)

Here is how you make Chicken soup low carb:

Crockpot 2 hoursServing Size: 1 cupNumber of Servings: 1Recipe submitted by SparkPeople user BMURPHY1414.

The nutritional information for Chicken soup low carb is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 142.9

• Total Fat: 1.2 g
• Cholesterol: 0.0 mg
• Sodium: 717.5 mg
• Total Carbs: 12.4 g
• Dietary Fiber: 3.4 g
• Protein: 20.6 g

The dietary needs meet for Chicken soup low carb is Low Carb