Lunch

Christine's Healthy Chicken Noodle Soup is for Lunch.

Christine's Healthy Chicken Noodle Soup takes 15 minutes to prepare.

Christine's Healthy Chicken Noodle Soup takes 45 minutes to cook.

Christine's Healthy Chicken Noodle Soup makes 4 servings.

The ingredients for Christine's Healthy Chicken Noodle Soup are:

1 6oz package of Perdue chicken shortcuts
4 cups College Inn Fat Free/50% lower sodium chicken broth
2 cups of chopped carrots
1/3 cup frozen chopped onions
2 cups Smart Taste (Ronzoni) extra wide noodles

Here is how you make Christine's Healthy Chicken Noodle Soup:

Bring 4 cups of broth and frozen carrots and onions to a boil. Cut chicken into smaller bite sized pieces if desired and throw in the pot. Add noodles and lower to medium heat for about 10 minutes or until noodles are tender. Lower to a simmer and add seasonings to your liking. I used black pepper, thyme, savory, tiny dash of celery salt and a shake of parsley.Let it simmer on very low heat for about 30-35 minutes to bring together the taste of all the ingredients and seasonings.Number of Servings: 4Recipe submitted by SparkPeople user KAITLYNSMOMMY2.

The nutritional information for Christine's Healthy Chicken Noodle Soup is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 192.5

• Total Fat: 3.2 g
• Cholesterol: 65.6 mg
• Sodium: 1,398.7 mg
• Total Carbs: 86.2 g
• Dietary Fiber: 3.9 g
• Protein: 18.8 g