The recipe Brittani's Spicy Chicken Wrap

Made From Scratch Recipes

Brittani's Spicy Chicken Wrap recipe is a Lunch meal that takes several minutes to make. If you enjoy for Lunch, you will like Brittani's Spicy Chicken Wrap!

Brittani's Spicy Chicken Wrap

Brittani's Spicy Chicken Wrap Recipe
Brittani's Spicy Chicken Wrap

A quick wrap (quick because I use already-cooked chicken; leftovers are great for this) I take to work for lunch.

What Course Is Brittani's Spicy Chicken Wrap?

Brittani's Spicy Chicken Wrap is for Lunch.


How Long Does Brittani's Spicy Chicken Wrap Recipe Take To Prepare?

Brittani's Spicy Chicken Wrap takes 5 minutes to prepare.


How Long Does Brittani's Spicy Chicken Wrap Recipe Take To Cook?

Brittani's Spicy Chicken Wrap takes several minutes to cook.


How Many Servings Does Brittani's Spicy Chicken Wrap Recipe Make?

Brittani's Spicy Chicken Wrap makes 1 servings.


What Are The Ingredients For Brittani's Spicy Chicken Wrap Recipe?

The ingredients for Brittani's Spicy Chicken Wrap are:

A small chunk of rotisserie chicken (I got mine from Sobey's), shredded however you like. (I said 50g for the recipe; or half a deck of playing cards-sized if you don't have a scale.

Bodywise 100% whole grain tortilla (or your choosing - this one has 80cal per tortilla).

Sriracha or other hot sauce, to your taste, mixed with a tablespoon of calorie wise Miracle Whip.

However many veggies (baby spinach, peppers, etc.) you can fit.


How Do I Make Brittani's Spicy Chicken Wrap?

Here is how you make Brittani's Spicy Chicken Wrap:

Layer ingredients on tortilla in any manner you see fit.Serving Size: Makes one wrap.Number of Servings: 1Recipe submitted by SparkPeople user BRITTSPERIMENT.


What's The Nutritional Info For Brittani's Spicy Chicken Wrap?

The nutritional information for Brittani's Spicy Chicken Wrap is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 254.5
  • Total Fat: 10.0 g
  • Cholesterol: 107.5 mg
  • Sodium: 798.0 mg
  • Total Carbs: 27.1 g
  • Dietary Fiber: 2.9 g
  • Protein: 16.4 g

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