Lunch

All Inclusive Easter Sangria (Full Calorie) is for Lunch, Snack.

All Inclusive Easter Sangria (Full Calorie) takes 200 minutes to prepare.

All Inclusive Easter Sangria (Full Calorie) takes 2 minutes to cook.

All Inclusive Easter Sangria (Full Calorie) makes 26 servings.

The ingredients for All Inclusive Easter Sangria (Full Calorie) are:

6 cups filtered water
5 black tea bags
8 berry-flavoured herbal tea bags
? cup superfine (fruit) sugar or ? tsp stevia extract powder
2 cups white grape juice
2 cups black cherry juice
2 large oranges, sliced thinly
2 lemons, sliced thinly
2 limes, sliced thinly
? cup frozen blueberries or cherries
3 cups lemon-lime or club soda (a natural option is Zevia)
Ice cubes, to serve

Here is how you make All Inclusive Easter Sangria (Full Calorie):

Boil the water and pour over the teabags in a large jug. Let steep 15 minutes, then remove the teabags (press out the liquid).Stir in the sugar (or stevia) and juices. Allow to cool to room temperature, then stir in the oranges, lemons and limes.Chill completely.Just before serving, stir in the frozen berries and soda. Serve over ice.Serving Size: Makes 26 1/2 cup servingsNumber of Servings: 26Recipe submitted by SparkPeople user JO_JO_BA.

The nutritional information for All Inclusive Easter Sangria (Full Calorie) is:

• Servings Per Recipe: 26
• Amount Per Serving
• Calories: 42.6

• Total Fat: 0.0 g
• Cholesterol: 0.0 mg
• Sodium: 3.9 mg
• Total Carbs: 10.6 g
• Dietary Fiber: 0.0 g
• Protein: 0.2 g

All Inclusive Easter Sangria (Full Calorie) is Spanish cuisine.

The dietary needs meet for All Inclusive Easter Sangria (Full Calorie) is Vegan