The recipe Air-fried, Catfish Fillet - coated w/Almond Flour

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Air-fried, Catfish Fillet - coated w/Almond Flour recipe is a Lunch meal that takes 15 minutes to make. If you enjoy for Lunch, you will like Air-fried, Catfish Fillet - coated w/Almond Flour!

Air-fried, Catfish Fillet - coated w/Almond Flour

Air-fried, Catfish Fillet - coated w/Almond Flour Recipe
Air-fried, Catfish Fillet - coated w/Almond Flour

Air-fried, Catfish Fillet - coated w/Almond Flour

What Course Is Air-fried, Catfish Fillet - coated w/Almond Flour?

Air-fried, Catfish Fillet - coated w/Almond Flour is for Lunch.


How Long Does Air-fried, Catfish Fillet - coated w/Almond Flour Recipe Take To Prepare?

Air-fried, Catfish Fillet - coated w/Almond Flour takes 8 minutes to prepare.


How Long Does Air-fried, Catfish Fillet - coated w/Almond Flour Recipe Take To Cook?

Air-fried, Catfish Fillet - coated w/Almond Flour takes 15 minutes to cook.


How Many Servings Does Air-fried, Catfish Fillet - coated w/Almond Flour Recipe Make?

Air-fried, Catfish Fillet - coated w/Almond Flour makes 10 servings.


What Are The Ingredients For Air-fried, Catfish Fillet - coated w/Almond Flour Recipe?

The ingredients for Air-fried, Catfish Fillet - coated w/Almond Flour are:

40 oz catfish fillet (by SOOZNQ)
680 grams Bob?s Red Mill Almond Flour - per 1/4 Cup
6 tsp McCormick Old Bay Seasoning (by KATANMOL)


How Do I Make Air-fried, Catfish Fillet - coated w/Almond Flour?

Here is how you make Air-fried, Catfish Fillet - coated w/Almond Flour:

Put 2 cups of almond flour in pan or zip lock bag and season with your favorite seasoning, place 10 4 oz fish fillets in pan or zip lock bag and coat the fillets. Place in airfryer and spray with Olive Oil cooking spray. Cook for about 12 -15 minutes turning halfway through cooking time.Serving Size: makes 10 4 oz servingsNumber of Servings: 10Recipe submitted by SparkPeople user AMCAFEE_01.


What's The Nutritional Info For Air-fried, Catfish Fillet - coated w/Almond Flour?

The nutritional information for Air-fried, Catfish Fillet - coated w/Almond Flour is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 198.8
  • Total Fat: 13.0 g
  • Cholesterol: 40.0 mg
  • Sodium: 544.0 mg
  • Total Carbs: 4.1 g
  • Dietary Fiber: 2.0 g
  • Protein: 20.1 g

What Dietary Needs Does Air-fried, Catfish Fillet - coated w/Almond Flour Meet?

The dietary needs meet for Air-fried, Catfish Fillet - coated w/Almond Flour is Low Carb


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