The recipe Hamburgers - Up a Notch

Made From Scratch Recipes

Hamburgers - Up a Notch recipe is a Lunch meal that takes 10 minutes to make. If you enjoy for Lunch, you will like Hamburgers - Up a Notch!

Hamburgers - Up a Notch

Hamburgers - Up a Notch Recipe
Hamburgers - Up a Notch

What Course Is Hamburgers - Up a Notch?

Hamburgers - Up a Notch is for Lunch.


How Long Does Hamburgers - Up a Notch Recipe Take To Prepare?

Hamburgers - Up a Notch takes 20 minutes to prepare.


How Long Does Hamburgers - Up a Notch Recipe Take To Cook?

Hamburgers - Up a Notch takes 10 minutes to cook.


How Many Servings Does Hamburgers - Up a Notch Recipe Make?

Hamburgers - Up a Notch makes 4 servings.


What Are The Ingredients For Hamburgers - Up a Notch Recipe?

The ingredients for Hamburgers - Up a Notch are:

93% Lean Ground Beef, 16 oz
Heinz Tomato Katchup, 3 tbsp
Yellow Mustard, .25 cup
Onions, raw, .5 cup, chopped
McCormick GrillMates Montreal Steak Seasoning, 4 tsp
Egg substitute, liquid (Egg Beaters), .25 cup
Liquid Smoke, 3 tsp
Bread crumbs, dry, grated, plain, .5 cup
Kraft - Fat Free Singles - Sharp Cheddar, 4 serving
Green Chiles (Whole), 3 oz
Jalapeno Peppers, .25 cup, sliced


How Do I Make Hamburgers - Up a Notch?

Here is how you make Hamburgers - Up a Notch:

mix all together in a large bowl.separate into four equal portions; make each portion into a patty and grill a usual.Serving Size: 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user JAZZTRUMPETPLYR.


What's The Nutritional Info For Hamburgers - Up a Notch?

The nutritional information for Hamburgers - Up a Notch is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 280.4
  • Total Fat: 8.3 g
  • Cholesterol: 70.1 mg
  • Sodium: 1,593.9 mg
  • Total Carbs: 18.9 g
  • Dietary Fiber: 1.6 g
  • Protein: 32.5 g

What Dietary Needs Does Hamburgers - Up a Notch Meet?

The dietary needs meet for Hamburgers - Up a Notch is Low Fat


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