Lunch

radioactive hummus is for Lunch, Snack.

radioactive hummus takes 40 minutes to prepare.

radioactive hummus takes 25 minutes to cook.

radioactive hummus makes 20 servings.

The ingredients for radioactive hummus are:

This is pretty simple. Garbanzo beans (cooked or canned), lemon juice, tahini and roasted garlic.

To make the garlic first heat the oven to 350 degrees. Take 8 heads of garlic and cut off the tips. Drizzle 2 tablespoons of olive oil on the garlic and cook in the oven for 25 minutes

Here is how you make radioactive hummus:

To make the garlic first heat the oven to 350 degrees. Take 8 heads of garlic and cut off the tips. Drizzle 2 tablespoons of olive oil on the garlic and cook in the oven for 25 minutesAfter the garlic is done peel the garlic and put all the garlic in the food processor. Blend until the garlic is nice and smooth. Add the garbanzo beans and continue blending. Add the tahini and blend...note that the amount of tahini can be added to taste. Have fun and mess with it. Finally, add the lemon juice. I use 1/4 cup of lemon juice, but you can add it to taste. Finally, if you like you can also add a little salt, also to taste.Serving size is about 1/4 cup and so this makes about 20 servings. It goes great with veggies or mix it up with brown rice and grilled chicken. YUM!!Please note that this recipe can easily be cut in half for smaller quanities and that if you're not a garlic person, you can omit that too.Number of Servings: 20Recipe submitted by SparkPeople user LAURAS750.

The nutritional information for radioactive hummus is:

• Servings Per Recipe: 20
• Amount Per Serving
• Calories: 106.2

• Total Fat: 4.6 g
• Cholesterol: 0.0 mg
• Sodium: 131.7 mg
• Total Carbs: 13.9 g
• Dietary Fiber: 2.4 g
• Protein: 3.4 g

The dietary needs meet for radioactive hummus is Vegan