The recipe Yoghurt mash

Made From Scratch Recipes

Yoghurt mash recipe is a Lunch meal that takes 20 minutes to make. If you enjoy for Lunch, you will like Yoghurt mash!

Yoghurt mash

Yoghurt mash Recipe
Yoghurt mash

Healthy, tasty mash everyone will love

Yoghurt mash

What Course Is Yoghurt mash?

Yoghurt mash is for Lunch.


How Long Does Yoghurt mash Recipe Take To Prepare?

Yoghurt mash takes 10 minutes to prepare.


How Long Does Yoghurt mash Recipe Take To Cook?

Yoghurt mash takes 20 minutes to cook.


How Many Servings Does Yoghurt mash Recipe Make?

Yoghurt mash makes 3 servings.


What Are The Ingredients For Yoghurt mash Recipe?

The ingredients for Yoghurt mash are:

600.0 Grams Potato, raw
10.0 gram(s) greek style yoghurt
10.0 gram(s) Flora Buttery


How Do I Make Yoghurt mash?

Here is how you make Yoghurt mash:

Peel, chop and boil potatoes until soft. Add Flora, yoghurt and mash until smooth. Season with salt and black pepper to your taste and serve.Serving Size: Makes 3 servings of approx 200 grams eachNumber of Servings: 3.0Recipe submitted by SparkPeople user CAROLHALL8.


What's The Nutritional Info For Yoghurt mash?

The nutritional information for Yoghurt mash is:

  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 161.5
  • Total Fat: 2.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 31.9 mg
  • Total Carbs: 31.5 g
  • Dietary Fiber: 4.8 g
  • Protein: 3.4 g

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