The recipe Mexican Layered Dip

Made From Scratch Recipes

Mexican Layered Dip recipe is a Lunch meal that takes several minutes to make. If you enjoy for Lunch, you will like Mexican Layered Dip!

Mexican Layered Dip

Mexican Layered Dip Recipe
Mexican Layered Dip

What Course Is Mexican Layered Dip?

Mexican Layered Dip is for Lunch.


How Long Does Mexican Layered Dip Recipe Take To Prepare?

Mexican Layered Dip takes several minutes to prepare.


How Long Does Mexican Layered Dip Recipe Take To Cook?

Mexican Layered Dip takes several minutes to cook.


How Many Servings Does Mexican Layered Dip Recipe Make?

Mexican Layered Dip makes 15 servings.


What Are The Ingredients For Mexican Layered Dip Recipe?

The ingredients for Mexican Layered Dip are:

Refried beans 1 can
Hot sausage 1/2 lbs
Cheddar Cheese 1 cup
Sour cream, fat fee 100 grams
Salsa half a 12 oz jar
Fat free cottage cheese 1/2 cup
Cream cheese 6 tbsp


How Do I Make Mexican Layered Dip?

Here is how you make Mexican Layered Dip:

In a casserole dish, at 350 degrees in ovenLayer beans firstSalsa SausageCream cheese and sour creamTop with cheddar cheeseNumber of Servings: 15Recipe submitted by SparkPeople user KINSBAILE.


What's The Nutritional Info For Mexican Layered Dip?

The nutritional information for Mexican Layered Dip is:

  • Servings Per Recipe: 15
  • Amount Per Serving
  • Calories: 176.0
  • Total Fat: 10.1 g
  • Cholesterol: 33.9 mg
  • Sodium: 655.9 mg
  • Total Carbs: 12.3 g
  • Dietary Fiber: 3.6 g
  • Protein: 8.9 g

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