Lunch

okra bhaji (lady's finger) is for Lunch.

okra bhaji (lady's finger) takes 5 minutes to prepare.

okra bhaji (lady's finger) takes 10 minutes to cook.

okra bhaji (lady's finger) makes 3 servings.

The ingredients for okra bhaji (lady's finger) are:

1 kg okra / lady's finger
1 tsp. oil
1 tsp. mustard seed
1 tsp. cumin
1/4 tsp. hing
1 tsp. grated ginger
5-6 curry leaves
1 tsp. salt
3 Tbsp. cilantro
1 tsp. fresh lemon juice

Here is how you make okra bhaji (lady's finger):

Wash and then dry okra very well. Cut the top and bottom off of the okra and cut into 1/2 inch slices. In non-stick pan add oil to medium heat. First add mustard seeds and cover pan. After seeds have popped, add cumin, ginger, hing and curry leaves. Stir well then cover and keep on medium heat for about 10 minutes, stirring occasionally. Then add salt, cilantro and lemon juice. Stir well and serve hot. Makes 3 servings. Number of Servings: 3Recipe submitted by SparkPeople user EKAVALI.

The nutritional information for okra bhaji (lady's finger) is:

• Servings Per Recipe: 3
• Amount Per Serving
• Calories: 105.4

• Total Fat: 3.9 g
• Cholesterol: 0.0 mg
• Sodium: 799.3 mg
• Total Carbs: 15.7 g
• Dietary Fiber: 8.4 g
• Protein: 6.3 g

okra bhaji (lady's finger) is Indian cuisine.

The dietary needs meet for okra bhaji (lady's finger) is Vegan