The recipe Kadhai Paneer

Made From Scratch Recipes

Kadhai Paneer recipe is a Indian Lunch meal that takes 15 minutes to make. If you enjoy Indian for Lunch, you will like Kadhai Paneer!

Kadhai Paneer

Kadhai Paneer Recipe
Kadhai Paneer

This is made in so many different ways but I am adding the way it is made when you are not thinking of calories but taste. I usually eat it outside so I am adding the loaded version.

Kadhai Paneer

What Course Is Kadhai Paneer?

Kadhai Paneer is for Lunch.


How Long Does Kadhai Paneer Recipe Take To Prepare?

Kadhai Paneer takes 20 minutes to prepare.


How Long Does Kadhai Paneer Recipe Take To Cook?

Kadhai Paneer takes 15 minutes to cook.


How Many Servings Does Kadhai Paneer Recipe Make?

Kadhai Paneer makes 1 servings.


What Are The Ingredients For Kadhai Paneer Recipe?

The ingredients for Kadhai Paneer are:

Collect the dry spices such as, Big cardamum, Shai gosht masala, jeera and cinnamon.
Make it little less runny



How Do I Make Kadhai Paneer?

Here is how you make Kadhai Paneer:

Heat oil, Add the dry raw spices, add tomatoes, let them cook to a thinck raw paste, add the onion and bellpepper, add the cream and if you want some milk.Add the Kadhai Masala.In the end add Paneer.Serving Size: Serves 6 peopleNumber of Servings: 1Recipe submitted by SparkPeople user SINGHD.


What's The Nutritional Info For Kadhai Paneer?

The nutritional information for Kadhai Paneer is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 1,214.2
  • Total Fat: 86.6 g
  • Cholesterol: 207.6 mg
  • Sodium: 52.5 mg
  • Total Carbs: 41.9 g
  • Dietary Fiber: 8.9 g
  • Protein: 46.4 g

What Type Of Cuisine Is Kadhai Paneer?

Kadhai Paneer is Indian cuisine.


What Dietary Needs Does Kadhai Paneer Meet?

The dietary needs meet for Kadhai Paneer is Gluten Free


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