Lunch

Whole Wheat crust pizza is for Lunch.

Whole Wheat crust pizza takes 20 minutes to prepare.

Whole Wheat crust pizza takes 20 minutes to cook.

Whole Wheat crust pizza makes 24 servings.

The ingredients for Whole Wheat crust pizza are:

2.5 cup Hard red spring wheat flour - fresh ground (by EWEINHISPASTURE)
2 serving Kroger - Pizza Sauce (Parlor Style 1/4 c) (by ANGELLTN)
2 cup Cheese, Kroger Part Skim Mozzarella Cheese Shredded
2 cup Cheese - Kroger Shredded Mexican Style
2 tsp Salt
1.5 cup (8 fl oz) Water, tap
.75 serving Signature Sweets-mini peppers (3)
2 serving california sun dry julienne cut sun dried tomatoes 1serv=2tsp (by GUTTERNUTS)

Here is how you make Whole Wheat crust pizza:

Bake 350 degrees for 20 minutesServing Size: 24-1slice piecesNumber of Servings: 24Recipe submitted by SparkPeople user JENNIMARIE-1976.

The nutritional information for Whole Wheat crust pizza is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 108.7

• Total Fat: 4.9 g
• Cholesterol: 13.3 mg
• Sodium: 332.4 mg
• Total Carbs: 10.5 g
• Dietary Fiber: 0.1 g
• Protein: 6.8 g

Whole Wheat crust pizza is Italian cuisine.