The recipe Corn, Rice, and Beans

Made From Scratch Recipes

Corn, Rice, and Beans recipe is a Lunch meal that takes 25 minutes to make. If you enjoy for Lunch, you will like Corn, Rice, and Beans!

Corn, Rice, and Beans

Corn, Rice, and Beans Recipe
Corn, Rice, and Beans

Super simple and the kids love it.

What Course Is Corn, Rice, and Beans?

Corn, Rice, and Beans is for Lunch.


How Long Does Corn, Rice, and Beans Recipe Take To Prepare?

Corn, Rice, and Beans takes 10 minutes to prepare.


How Long Does Corn, Rice, and Beans Recipe Take To Cook?

Corn, Rice, and Beans takes 25 minutes to cook.


How Many Servings Does Corn, Rice, and Beans Recipe Make?

Corn, Rice, and Beans makes 6 servings.


What Are The Ingredients For Corn, Rice, and Beans Recipe?

The ingredients for Corn, Rice, and Beans are:

3 cups cooked white rice
1 can seasoned black beans
1 cup frozen corn



How Do I Make Corn, Rice, and Beans?

Here is how you make Corn, Rice, and Beans:

Cook rice according to instructions. Stir in beans and corn. Heat, stirring occasionally to keep rice from sticking. I sometimes add cajun seasoning for an extra kick.Serving Size: Makes 6 1 cup servings.Number of Servings: 6Recipe submitted by SparkPeople user 2010BELLYDANCER.


What's The Nutritional Info For Corn, Rice, and Beans?

The nutritional information for Corn, Rice, and Beans is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 199.5
  • Total Fat: 0.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 322.2 mg
  • Total Carbs: 44.0 g
  • Dietary Fiber: 5.1 g
  • Protein: 7.7 g

What Dietary Needs Does Corn, Rice, and Beans Meet?

The dietary needs meet for Corn, Rice, and Beans is Vegetarian


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