Lunch

Simple Crab Salad is for Lunch.

Simple Crab Salad takes 15 minutes to prepare.

Simple Crab Salad takes 120 minutes to cook.

Simple Crab Salad makes 4 servings.

The ingredients for Simple Crab Salad are:

1 cup Crab Supreme, imitation crab meat
2 serving Green Onion (fresh-1 stalk)
3 serving Hellmann's , Light Mayonnaise, 1 Tbsp
1 tbsp Lemon juice
1 tbsp Parsley, dried
0.5 tsp Old Bay Seafood Seasoning (by CHRSLVSBKS)
0.25 tsp Black Pepper (Ground) (by TIARENEE)

Here is how you make Simple Crab Salad:

Chop onions in thin, fine pieces. If your using imitation crab meat, remove any red skin it may have and shred the meat. If your using lump crab, drain and check for bones and flake. Add black pepper to taste. Add all other ingredients to bowl and mix well. Place in airtight container and refrigerate for at least two hours to allow flavors to blend. Serve with crackers or on top of salad.Serving Size: Makes 4 approximately 1/2 cup servingsNumber of Servings: 4Recipe submitted by SparkPeople user SMILESV.

The nutritional information for Simple Crab Salad is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 69.4

• Total Fat: 2.7 g
• Cholesterol: 5.9 mg
• Sodium: 496.0 mg
• Total Carbs: 9.2 g
• Dietary Fiber: 0.4 g
• Protein: 2.6 g

The dietary needs meet for Simple Crab Salad is Low Fat