The recipe Roasted Yam and Kale Salad

Made From Scratch Recipes

Roasted Yam and Kale Salad recipe is a Lunch meal that takes 20 minutes to make. If you enjoy for Lunch, you will like Roasted Yam and Kale Salad!

Roasted Yam and Kale Salad

Roasted Yam and Kale Salad Recipe
Roasted Yam and Kale Salad

from PCC

What Course Is Roasted Yam and Kale Salad?

Roasted Yam and Kale Salad is for Lunch.


How Long Does Roasted Yam and Kale Salad Recipe Take To Prepare?

Roasted Yam and Kale Salad takes 10 minutes to prepare.


How Long Does Roasted Yam and Kale Salad Recipe Take To Cook?

Roasted Yam and Kale Salad takes 20 minutes to cook.


How Many Servings Does Roasted Yam and Kale Salad Recipe Make?

Roasted Yam and Kale Salad makes 1 servings.


What Are The Ingredients For Roasted Yam and Kale Salad Recipe?

The ingredients for Roasted Yam and Kale Salad are:

3/4 c roasted yam, roasted
1/2 c kale, cooked
1 1/2 Tbls onions
2 cloves roasted garlic
1 Tbls balsamic vinegar
1 tsp olive oil
1 tsp sunflower oil
salt & pepper


How Do I Make Roasted Yam and Kale Salad?

Here is how you make Roasted Yam and Kale Salad:

Number of Servings: 1Recipe submitted by SparkPeople user ETHERIALAURA.


What's The Nutritional Info For Roasted Yam and Kale Salad?

The nutritional information for Roasted Yam and Kale Salad is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 238.7
  • Total Fat: 9.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 423.7 mg
  • Total Carbs: 37.1 g
  • Dietary Fiber: 5.7 g
  • Protein: 3.3 g

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