Lunch

spinach salad with waffle croutons is for Lunch.

spinach salad with waffle croutons takes several minutes to prepare.

spinach salad with waffle croutons takes 15 minutes to cook.

spinach salad with waffle croutons makes 4 servings.

The ingredients for spinach salad with waffle croutons are:

Parmesan Cheese, grated, 2 tbsp (remove)
Kraft Light Done Right Italian Salad Dressing, 8 tbsp (remove)
Bacon, 3 medium slices, cooked (raw product packed 20/lb) (remove)
Mushrooms, fresh, 0.76 cup, pieces or slices (remove)
Onions, raw, 0.24 cup, sliced (remove)
Spinach, fresh, 4 cup (remove)
Red Ripe Tomatoes, 1 cup cherry tomatoes (remove)
Kellogg's Eggo Lowfat Nutri-Grain Waffles, 2 waffle, round (4

Here is how you make spinach salad with waffle croutons:

whisk 1/2 cup italian vinaigrette, 2 Tbsp grated paramesan, and 1 Tbsp dijon mustard, toss 1/4 cup with waffles. Bake in 400 oven until golden. mix remaining ingredients and add waffles to top. makes 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user HISLOVEYDOVEY.

The nutritional information for spinach salad with waffle croutons is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 259.0

• Total Fat: 9.0 g
• Cholesterol: 9.5 mg
• Sodium: 686.5 mg
• Total Carbs: 35.8 g
• Dietary Fiber: 6.7 g
• Protein: 12.0 g