Lunch

Gay's Tuna and Egg Salad is for Lunch.

Gay's Tuna and Egg Salad takes 20 minutes to prepare.

Gay's Tuna and Egg Salad takes several minutes to cook.

Gay's Tuna and Egg Salad makes 3 servings.

The ingredients for Gay's Tuna and Egg Salad are:

1.0 large Hard Boiled Egg
1.0 dash Pepper, black
1.0 dash Salt
1.0 tbsp chopped Onions, raw
3.0 serving Hellmann's , Light Mayonnaise, 1 Tbsp
1.0 tbsp Great Value Sweet Pickle relish
5.0 oz Chicken of the Sea Solid White Tuna in Water

Here is how you make Gay's Tuna and Egg Salad:

Chop and mix all ingredients well and chill until ready to serve. Dividend into three equal parts and serve on toast or green salad. Serving Size: 1/3 of salad mix.Number of Servings: 3.0Recipe submitted by SparkPeople user GAYLOPES.

The nutritional information for Gay's Tuna and Egg Salad is:

• Servings Per Recipe: 3
• Amount Per Serving
• Calories: 117.4

• Total Fat: 5.7 g
• Cholesterol: 83.2 mg
• Sodium: 360.8 mg
• Total Carbs: 2.8 g
• Dietary Fiber: 0.1 g
• Protein: 14.6 g

The dietary needs meet for Gay's Tuna and Egg Salad is Low Fat