Lunch

March 6 Meg Tuna salad is for Lunch.

March 6 Meg Tuna salad takes 15 minutes to prepare.

March 6 Meg Tuna salad takes several minutes to cook.

March 6 Meg Tuna salad makes 10 servings.

The ingredients for March 6 Meg Tuna salad are:

1.0 cup, diced Celery, raw
8.0 tbsp Mayonnaise, Best Foods Real Mayonnaise
9.0 serving Albacore Tuna - Kirkland Solid White packed in Water (Serving Size 1/3 Cup)

Here is how you make March 6 Meg Tuna salad:

Mince celery in food processor, add tuna & mayonnaise. Pulsate until blended. Serving Size: Makes 10 1/3 cup servingsNumber of Servings: 10.0Recipe submitted by SparkPeople user LIONHEART87.

The nutritional information for March 6 Meg Tuna salad is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 136.9

• Total Fat: 8.9 g
• Cholesterol: 26.5 mg
• Sodium: 307.4 mg
• Total Carbs: 0.4 g
• Dietary Fiber: 0.2 g
• Protein: 13.6 g