Lunch

TDs Egg-Tuna Salad, Serv=1/2 cup (~3.6 Oz.) is for Lunch.

TDs Egg-Tuna Salad, Serv=1/2 cup (~3.6 Oz.) takes several minutes to prepare.

TDs Egg-Tuna Salad, Serv=1/2 cup (~3.6 Oz.) takes several minutes to cook.

TDs Egg-Tuna Salad, Serv=1/2 cup (~3.6 Oz.) makes 9 servings.

The ingredients for TDs Egg-Tuna Salad, Serv=1/2 cup (~3.6 Oz.) are:

Chop (6) large boiled eggs; Add (2) 5 oz. cans of chunk light tuna, drained; 6 Oz Chopped celery; 6 Tbsp. Pickle Relish; 1/2 cup Mayonnaise; 2 tsp. dry mustard,1 tsp. seasoned salt; 1/2 tsp black pepper. Mix thoroughly.

Yields 9 Servings, each (1/2 cup / 3.6 Oz.); total (32.5 Oz. / 4.5 cups),

Here is how you make TDs Egg-Tuna Salad, Serv=1/2 cup (~3.6 Oz.):

Serving Size:?makes 9 1/2-cup servings, each 3.6 Oz.

The nutritional information for TDs Egg-Tuna Salad, Serv=1/2 cup (~3.6 Oz.) is:

• Servings Per Recipe: 9
• Amount Per Serving
• Calories: 163.1

• Total Fat: 12.4 g
• Cholesterol: 134.3 mg
• Sodium: 399.3 mg
• Total Carbs: 4.5 g
• Dietary Fiber: 0.5 g
• Protein: 8.3 g