Lunch

Tuna and Tomatoes Salad is for Lunch.

Tuna and Tomatoes Salad takes 7 minutes to prepare.

Tuna and Tomatoes Salad takes 5 minutes to cook.

Tuna and Tomatoes Salad makes 2 servings.

The ingredients for Tuna and Tomatoes Salad are:

2 Cans of Canned Tuna in Water.
1.5 Cups tomatoes, chopped.
1 Lemon, Squeezed.
0.5 Tbsp of Light Mayonnaise.
1 Tsp of Honey Mustard.
2 large whole eggs.
Salt and pepper to taste

Here is how you make Tuna and Tomatoes Salad:

1. Add Mayonaise, honey mustard, salt, black pepper and lemon in bowl and mix well until all ingredient is desolved.2. Add Tuna and tomatoes to the above dressing. Mix well and keep aside for 5 minutes (refrigerate if desired cold).3. boil egg for five minutes. Chop and add to tuna mix. Number of Servings: 2Recipe submitted by SparkPeople user TASHA110.

The nutritional information for Tuna and Tomatoes Salad is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 324.6

• Total Fat: 8.3 g
• Cholesterol: 261.5 mg
• Sodium: 1,266.4 mg
• Total Carbs: 10.3 g
• Dietary Fiber: 1.9 g
• Protein: 49.7 g