Lunch

Ebonie's salmon cakes is for Lunch.

Ebonie's salmon cakes takes 5 minutes to prepare.

Ebonie's salmon cakes takes 10 minutes to cook.

Ebonie's salmon cakes makes 7 servings.

The ingredients for Ebonie's salmon cakes are:

canned salmon
white potatoes
1 scallion
white flour

Here is how you make Ebonie's salmon cakes:

Number of Servings: 7Recipe submitted by SparkPeople user ABENDE.

The nutritional information for Ebonie's salmon cakes is:

• Servings Per Recipe: 7
• Amount Per Serving
• Calories: 46.2

• Total Fat: 1.1 g
• Cholesterol: 9.2 mg
• Sodium: 62.7 mg
• Total Carbs: 5.2 g
• Dietary Fiber: 0.4 g
• Protein: 3.9 g