The recipe Creamed Salmon

Made From Scratch Recipes

Creamed Salmon recipe is a Lunch meal that takes 10 minutes to make. If you enjoy for Lunch, you will like Creamed Salmon!

Creamed Salmon

Creamed Salmon Recipe
Creamed Salmon

Creamy canned salmon with peas. Serve over toast or pasta.

What Course Is Creamed Salmon?

Creamed Salmon is for Lunch.


How Long Does Creamed Salmon Recipe Take To Prepare?

Creamed Salmon takes 10 minutes to prepare.


How Long Does Creamed Salmon Recipe Take To Cook?

Creamed Salmon takes 10 minutes to cook.


How Many Servings Does Creamed Salmon Recipe Make?

Creamed Salmon makes 2 servings.


What Are The Ingredients For Creamed Salmon Recipe?

The ingredients for Creamed Salmon are:

Canned salmon
Margarine
Flour
Milk
Peas (frozen)


How Do I Make Creamed Salmon?

Here is how you make Creamed Salmon:

Melt 1.5 Tbsp. lite margarine in heavy pot or skillet. Add flour and whisk until browned. Add milk and continue whisking. Add peas and salmon, broken into pieces, along with salmon juice. Cook stirring gently until heated through. Serve over toast or pasta.Number of Servings: 2Recipe submitted by SparkPeople user KNOTIGAL.


What's The Nutritional Info For Creamed Salmon?

The nutritional information for Creamed Salmon is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 403.1
  • Total Fat: 18.2 g
  • Cholesterol: 127.9 mg
  • Sodium: 301.2 mg
  • Total Carbs: 8.1 g
  • Dietary Fiber: 1.5 g
  • Protein: 48.9 g

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