The recipe Salmon Melt

Made From Scratch Recipes

Salmon Melt recipe is a Lunch meal that takes 10 minutes to make. If you enjoy for Lunch, you will like Salmon Melt!

Salmon Melt

Salmon Melt Recipe
Salmon Melt

An open-face salmon sandwich with an Indian twist, toasted in the oven

What Course Is Salmon Melt?

Salmon Melt is for Lunch.


How Long Does Salmon Melt Recipe Take To Prepare?

Salmon Melt takes 5 minutes to prepare.


How Long Does Salmon Melt Recipe Take To Cook?

Salmon Melt takes 10 minutes to cook.


How Many Servings Does Salmon Melt Recipe Make?

Salmon Melt makes 1 servings.


What Are The Ingredients For Salmon Melt Recipe?

The ingredients for Salmon Melt are:

1 pouch 2.6 oz. Chicken of the Sea Salmon
1 Tb Best Foods Mayonnaise w Olive Oil
1 tsp Shiba's Apple Chutney
a few drops Sriracha hot sauce
.5 oz. extra sharp cheddar cheese
1 piece whole wheat bread


How Do I Make Salmon Melt?

Here is how you make Salmon Melt:

Preheat oven to 400.Mix ingredients except cheese, spread on top of whole wheat bread. Top with thinly sliced cheese. Place sandwich on cookie sheet. Bake in the oven for 5 to 10 minutes.Serves 1Number of Servings: 1Recipe submitted by SparkPeople user -CORAL-.


What's The Nutritional Info For Salmon Melt?

The nutritional information for Salmon Melt is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 277.2
  • Total Fat: 12.7 g
  • Cholesterol: 44.9 mg
  • Sodium: 758.3 mg
  • Total Carbs: 17.2 g
  • Dietary Fiber: 3.0 g
  • Protein: 20.5 g

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