Lunch

Leek and Cauliflower Soup is for Lunch.

Leek and Cauliflower Soup takes several minutes to prepare.

Leek and Cauliflower Soup takes several minutes to cook.

Leek and Cauliflower Soup makes 8 servings.

The ingredients for Leek and Cauliflower Soup are:

Cauliflower
Leek
Water
Salt
Pepper
Cumin
Cayenne
Chili Powder

Here is how you make Leek and Cauliflower Soup:

Serving Size: 2 cupsNumber of Servings: 8Recipe submitted by SparkPeople user TULLOM.

The nutritional information for Leek and Cauliflower Soup is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 30.8

• Total Fat: 0.3 g
• Cholesterol: 0.0 mg
• Sodium: 170.4 mg
• Total Carbs: 6.9 g
• Dietary Fiber: 1.9 g
• Protein: 1.4 g

The dietary needs meet for Leek and Cauliflower Soup is Low Carb