The recipe CAULIFLOWER CHEESE SOUP

Made From Scratch Recipes

CAULIFLOWER CHEESE SOUP recipe is a Lunch meal that takes 25 minutes to make. If you enjoy for Lunch, you will like CAULIFLOWER CHEESE SOUP!

CAULIFLOWER CHEESE SOUP

CAULIFLOWER CHEESE SOUP Recipe
CAULIFLOWER CHEESE SOUP

A nice flavoursome and filling soup for cold days that is quick to make - replace full fat cheddar with a low fat one for less fat content and use vegetable stock (low salt) rather than beef stock if possible

What Course Is CAULIFLOWER CHEESE SOUP?

CAULIFLOWER CHEESE SOUP is for Lunch.


How Long Does CAULIFLOWER CHEESE SOUP Recipe Take To Prepare?

CAULIFLOWER CHEESE SOUP takes 5 minutes to prepare.


How Long Does CAULIFLOWER CHEESE SOUP Recipe Take To Cook?

CAULIFLOWER CHEESE SOUP takes 25 minutes to cook.


How Many Servings Does CAULIFLOWER CHEESE SOUP Recipe Make?

CAULIFLOWER CHEESE SOUP makes 4 servings.


What Are The Ingredients For CAULIFLOWER CHEESE SOUP Recipe?

The ingredients for CAULIFLOWER CHEESE SOUP are:

Cauliflower, raw, 1 head, medium (5-6" dia)
Vegetable or Beef bouillon, 1 cube (10 fl oz prepared)
Cheddar Cheese, 90 grams (grated)


How Do I Make CAULIFLOWER CHEESE SOUP?

Here is how you make CAULIFLOWER CHEESE SOUP:

Cut cauliflower in to small chunks (do not use leaves) boil in 10 fl oz of stock until soft. Blitz with a hand blender or in liquidiser, add cheese and gently heat until melted. Add pepper to taste and serve.Serving Size: Make 4 servings Number of Servings: 4Recipe submitted by SparkPeople user ANJOUROSE.


What's The Nutritional Info For CAULIFLOWER CHEESE SOUP?

The nutritional information for CAULIFLOWER CHEESE SOUP is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 128.1
  • Total Fat: 7.8 g
  • Cholesterol: 23.7 mg
  • Sodium: 398.9 mg
  • Total Carbs: 7.9 g
  • Dietary Fiber: 3.6 g
  • Protein: 8.6 g

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