The recipe Grownup Grilled Cheese and Tomato-Basil Soup

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Grownup Grilled Cheese and Tomato-Basil Soup recipe is a Lunch meal that takes several minutes to make. If you enjoy for Lunch, you will like Grownup Grilled Cheese and Tomato-Basil Soup!

Grownup Grilled Cheese and Tomato-Basil Soup

Grownup Grilled Cheese and Tomato-Basil Soup Recipe
Grownup Grilled Cheese and Tomato-Basil Soup

What Course Is Grownup Grilled Cheese and Tomato-Basil Soup?

Grownup Grilled Cheese and Tomato-Basil Soup is for Lunch.


How Long Does Grownup Grilled Cheese and Tomato-Basil Soup Recipe Take To Prepare?

Grownup Grilled Cheese and Tomato-Basil Soup takes several minutes to prepare.


How Long Does Grownup Grilled Cheese and Tomato-Basil Soup Recipe Take To Cook?

Grownup Grilled Cheese and Tomato-Basil Soup takes several minutes to cook.


How Many Servings Does Grownup Grilled Cheese and Tomato-Basil Soup Recipe Make?

Grownup Grilled Cheese and Tomato-Basil Soup makes 1 servings.


What Are The Ingredients For Grownup Grilled Cheese and Tomato-Basil Soup Recipe?

The ingredients for Grownup Grilled Cheese and Tomato-Basil Soup are:

Spread 1/2 tsp butter
2 slices of soft wheat bread
1/2 tsp mustard
1 slice Kraft cheese
1/2 cup of Campbell's tomato soup
1 Tbsp each of chopped basil or flat-leaf parsley


How Do I Make Grownup Grilled Cheese and Tomato-Basil Soup?

Here is how you make Grownup Grilled Cheese and Tomato-Basil Soup:

Spread 1/2 tsp butter on 2 slices of whole-grain bread, then spread 1 tsp jam or Dijon mustard on the opposite side. Top with 1 slice provolone cheese and grill until crispy and brown on both sides. Heat 1 serving prepared Campbell's tomato soup and top with 1 Tbsp each of chopped basil or flat-leaf parsley. Serving Size:?1


What's The Nutritional Info For Grownup Grilled Cheese and Tomato-Basil Soup?

The nutritional information for Grownup Grilled Cheese and Tomato-Basil Soup is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 308.4
  • Total Fat: 8.1 g
  • Cholesterol: 22.8 mg
  • Sodium: 970.0 mg
  • Total Carbs: 46.9 g
  • Dietary Fiber: 4.9 g
  • Protein: 9.8 g

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