Lunch

Italian Sausage Soup is for Lunch.

Italian Sausage Soup takes 30 minutes to prepare.

Italian Sausage Soup takes 60 minutes to cook.

Italian Sausage Soup makes 12 servings.

The ingredients for Italian Sausage Soup are:

1 lb. turkey sausage
1 onion, chopped

Brown in a large soup pot.

Add:
48-49 oz. chicken broth, low sodium
1 tsp. minced garlic, more or less to taste
1 large can diced tomatoes
1 can great northern beans, drained
bag of frozen Italian vegetables
2/3 c.(dry) small pasta or noodles I used garden rotini
4 cups spinach
salt and pepper to taste
Italian seasoning, optional

Simmer 1 hour.

Here is how you make Italian Sausage Soup:

Brown meat and onions. Add the remainder of the ingredients and simmer for 30 min.Serving Size:?approximately 12 1 1/2 cup servings

The nutritional information for Italian Sausage Soup is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 165.8

• Total Fat: 4.4 g
• Cholesterol: 40.0 mg
• Sodium: 864.6 mg
• Total Carbs: 16.5 g
• Dietary Fiber: 4.1 g
• Protein: 15.5 g