Lunch

Tomato Turkey Soup is for Lunch.

Tomato Turkey Soup takes several minutes to prepare.

Tomato Turkey Soup takes several minutes to cook.

Tomato Turkey Soup makes 10 servings.

The ingredients for Tomato Turkey Soup are:

1lb ground turkey
1 can (6oz) tomato paste
3 cups water
1 tbsp chicken bouillon granules
2 cups potatoes, peeled and diced (approx 3 potatoes)
1 can (14.5oz) corn

Here is how you make Tomato Turkey Soup:

Brown turkey in large skillet or soup pan. Add all other ingredients and mix well. Bring to a boil and then cover and reduce heat to medium low. Cook for 20-30 minutes or until potatoes are tender, stirring often. Serving Size: Makes 10 servingsNumber of Servings: 10Recipe submitted by SparkPeople user CARRIGEANDFAUC.

The nutritional information for Tomato Turkey Soup is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 210.1

• Total Fat: 4.3 g
• Cholesterol: 38.4 mg
• Sodium: 292.5 mg
• Total Carbs: 30.6 g
• Dietary Fiber: 4.0 g
• Protein: 14.5 g