Lunch

Hal Pacific Pinto Veg Soup is for Lunch.

Hal Pacific Pinto Veg Soup takes 45 minutes to prepare.

Hal Pacific Pinto Veg Soup takes 120 minutes to cook.

Hal Pacific Pinto Veg Soup makes 7 servings.

The ingredients for Hal Pacific Pinto Veg Soup are:

1 cup Beans Pinto Dry
1 qt carton Pacific Natural Foods - Organic Roasted Red Pepper and Tomato Soup
1/2 package spaghetti sauce spice

1/2 large zucchini sliced
1/2 large onion sliced
2 large rainbow carrots
1 jalape?o pepper, pulp & seeds removed, chopped
2 large stalks celery, chopped

Here is how you make Hal Pacific Pinto Veg Soup:

Sort & rinse beans. Soak in water overnight. Rinse again after soaking.Add carton of soup and spices.Add vegetables.Stir.Slow cook for 2 hours on hi in Fagor, stirring every half hour.Serving Size:?1 cup

The nutritional information for Hal Pacific Pinto Veg Soup is:

• Servings Per Recipe: 7
• Amount Per Serving
• Calories: 152.6

• Total Fat: 1.2 g
• Cholesterol: 5.7 mg
• Sodium: 445.9 mg
• Total Carbs: 26.6 g
• Dietary Fiber: 4.9 g
• Protein: 7.6 g

Hal Pacific Pinto Veg Soup is Italian cuisine.

The dietary needs meet for Hal Pacific Pinto Veg Soup is Vegetarian