Lunch

Spaghetti and Meatballs is for Lunch.

Spaghetti and Meatballs takes 45 minutes to prepare.

Spaghetti and Meatballs takes 90 minutes to cook.

Spaghetti and Meatballs makes 1 servings.

The ingredients for Spaghetti and Meatballs are:

1.0 tsp Garlic powder
1.0 tsp Oregano, ground
2.0 tsp Salt
0.75 large Onions, raw
0.5 cup (8 fl oz) Water, tap
1.0 tsp Granulated Sugar
16.0 oz ground beef
0.75 cup great value tomato sauce
2.0 tbsp great value tomato paste
1.5 cup no yolks dumplings
1.0 tsp Great Value worcestershire sauce
0.5 serving(s) Great Value petite diced tomatoes, no salt added

Here is how you make Spaghetti and Meatballs:

Put ground beef & chopped onions in pot, cook on medium heat. Once done, add tomatoes, stir. Add tomato sauce, paste, sugar & seasonings. Simmer for 45 minutes to an hour. Cook pasta, drain & mix with sauce. Serving Size: 1 1/2 cupsNumber of Servings: 1.0Recipe submitted by SparkPeople user JPRINCE54.

The nutritional information for Spaghetti and Meatballs is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 707.6

• Total Fat: 31.4 g
• Cholesterol: 80.0 mg
• Sodium: 5,102.7 mg
• Total Carbs: 71.9 g
• Dietary Fiber: 7.9 g
• Protein: 32.9 g

Spaghetti and Meatballs is Italian cuisine.