Lunch

Light Tuna Melts (2 halves or 1 whole thin) is for Lunch.

Light Tuna Melts (2 halves or 1 whole thin) takes several minutes to prepare.

Light Tuna Melts (2 halves or 1 whole thin) takes several minutes to cook.

Light Tuna Melts (2 halves or 1 whole thin) makes 3 servings.

The ingredients for Light Tuna Melts (2 halves or 1 whole thin) are:

3.5 Arnolds Sandwich Thins - split in half
2 - cans of tuna
3 tbl light mayonnaise
1 tsp djion mustard
1 tsp olive oil
chopped chives or green onions to tast - 1/4 cup
chopped celery 1/4 cup
Pepper jelly (optional)

Here is how you make Light Tuna Melts (2 halves or 1 whole thin):

Place each sandwich thin on a cooking sheet. Spray lightly with olive oil and divide the tuna mixture equally between the 7 halves.Spray again with olive oil and top with about 1/8 cup of the cheese and broil for about 4-6 minutes. Watch carefully so as not to burn.We serve these with a 1 tbl of pepper jelly on top. Yumo.(Please note that the pepper jelly has not been calculated into the calories. this is optional)Number of Servings: 3.5Recipe submitted by SparkPeople user KARGUAM.

The nutritional information for Light Tuna Melts (2 halves or 1 whole thin) is:

• Servings Per Recipe: 3
• Amount Per Serving
• Calories: 292.7

• Total Fat: 11.4 g
• Cholesterol: 27.7 mg
• Sodium: 743.3 mg
• Total Carbs: 25.4 g
• Dietary Fiber: 5.4 g
• Protein: 23.5 g