Lunch

CMR Open-face Pear, Turkey and Cheese Sandwiches is for Lunch.

CMR Open-face Pear, Turkey and Cheese Sandwiches takes several minutes to prepare.

CMR Open-face Pear, Turkey and Cheese Sandwiches takes several minutes to cook.

CMR Open-face Pear, Turkey and Cheese Sandwiches makes 2 servings.

The ingredients for CMR Open-face Pear, Turkey and Cheese Sandwiches are:

1 slices whote-wheat bread (sara lee 45)
2 tps Dijon-style mustard
2 slices (1 oz each) roast turkey breast
1 winter pear, cored and thinly sliced
1/2 cup shredded low-fat mozzarella cheese
Freshly ground black pepper to taste

Here is how you make CMR Open-face Pear, Turkey and Cheese Sandwiches:

1. Spread each bread slice with 1 tsp mustard; top each with a turkey slice.2. Arrange pear slices over turkey; springle each with 2 tbs cheese, then pepper .Serving suggestion: Broil sandwiches 4-6" from heat until cheese melts, 2-3 min. Cut each sandwich in half from corner to corner.Serving Size: 2 servingsNumber of Servings: 2Recipe submitted by SparkPeople user BOSSLADYCMR.

The nutritional information for CMR Open-face Pear, Turkey and Cheese Sandwiches is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 128.9

• Total Fat: 1.8 g
• Cholesterol: 16.6 mg
• Sodium: 500.8 mg
• Total Carbs: 21.6 g
• Dietary Fiber: 4.4 g
• Protein: 8.1 g