Lunch

Wendy's Infamous Homemade Turkey Chili is for Lunch.

Wendy's Infamous Homemade Turkey Chili takes several minutes to prepare.

Wendy's Infamous Homemade Turkey Chili takes several minutes to cook.

Wendy's Infamous Homemade Turkey Chili makes 13 servings.

The ingredients for Wendy's Infamous Homemade Turkey Chili are:

Ground turkey (2 packages - approx 1.3 lbs each)
Chili mix (2 packages - I use Tempo brand Chili Mix)
Diced Tomatoes (2 cans, undrained)
Dark Kidney Beans (2 cans, drained)
Chili Hot Beans (2 cans, undrained)
Rotel Tomatoes (1 can - drained or undrained, depending how spicy you would like it)

Here is how you make Wendy's Infamous Homemade Turkey Chili:

1. Brown the ground turkey and drain off any fat if you desire (I don't, but I use the 99% lean turkey)2. Dump in all the other ingredients and let cook at medium heat until it obtains your desired heat throughout.I freeze mine immediately, so I let it sit for about 10 minutes on medium to low heat and then portion it out into approx 1 cup containers. I end up with 12 to 13 servings.To reheat from frozen, I pop in in the microwave for 3:30 minutes, mixing once.Number of Servings: 13Recipe submitted by SparkPeople user PLUM1967.

The nutritional information for Wendy's Infamous Homemade Turkey Chili is:

• Servings Per Recipe: 13
• Amount Per Serving
• Calories: 261.2

• Total Fat: 1.5 g
• Cholesterol: 53.8 mg
• Sodium: 1,250.0 mg
• Total Carbs: 31.1 g
• Dietary Fiber: 8.2 g
• Protein: 29.7 g