Lunch

John's Turkey Chilli is for Lunch.

John's Turkey Chilli takes 20 minutes to prepare.

John's Turkey Chilli takes 40 minutes to cook.

John's Turkey Chilli makes 8 servings.

The ingredients for John's Turkey Chilli are:

16 oz Turkey, Ground turkey, 93% lean
1 serving Beans, Kidney beans dark red 3 serv can
3 stalk, large (11"-12" long) Celery, raw
1 medium (2-1/2" dia) Onions, raw
1.5 cup, chopped Green Peppers (bell peppers)
793 grams Crushed Tomatoes
3 serving Tomato products, Hunts Diced Tomatoes w/ Basil, Garlic, and Oregano

Here is how you make John's Turkey Chilli:

Brown turkey in soup pot. Add all ingredients and 1 cup water. Season with 3 bay leaves, salt,pepper, and chili powder. Bring to boil. Reduce to simmer 40 minutesServing Size: Makes 8 1-cup servingsNumber of Servings: 8Recipe submitted by SparkPeople user JSHARRARD.

The nutritional information for John's Turkey Chilli is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 164.2

• Total Fat: 4.4 g
• Cholesterol: 40.0 mg
• Sodium: 663.9 mg
• Total Carbs: 18.7 g
• Dietary Fiber: 4.7 g
• Protein: 14.3 g

The dietary needs meet for John's Turkey Chilli is Low Fat