The recipe Open-face turkey melt

Made From Scratch Recipes

Open-face turkey melt recipe is a Lunch meal that takes 1 minutes to make. If you enjoy for Lunch, you will like Open-face turkey melt!

Open-face turkey melt

Open-face turkey melt Recipe
Open-face turkey melt

Quick easy lunch

What Course Is Open-face turkey melt?

Open-face turkey melt is for Lunch.


How Long Does Open-face turkey melt Recipe Take To Prepare?

Open-face turkey melt takes 5 minutes to prepare.


How Long Does Open-face turkey melt Recipe Take To Cook?

Open-face turkey melt takes 1 minutes to cook.


How Many Servings Does Open-face turkey melt Recipe Make?

Open-face turkey melt makes 1 servings.


What Are The Ingredients For Open-face turkey melt Recipe?

The ingredients for Open-face turkey melt are:

BodyWise Multigrain bread, 1 slice
Grilled turkey breast strips, 40 grams
Miracle whip fat free Kraft, 1 tbsp
Green Peppers (bell peppers), 0.125 cup chopped
Cheese partly-skimmed mozza shredded, 15 grams


How Do I Make Open-face turkey melt?

Here is how you make Open-face turkey melt:

Toast the bread. Mix all other ingredients (except cheese) and spread on toast. Top with shredded cheesed and microwave just enough to melt the cheese. Enjoy!!Number of Servings: 1Recipe submitted by SparkPeople user MCOLDWELL.


What's The Nutritional Info For Open-face turkey melt?

The nutritional information for Open-face turkey melt is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 152.8
  • Total Fat: 4.1 g
  • Cholesterol: 31.3 mg
  • Sodium: 459.7 mg
  • Total Carbs: 14.2 g
  • Dietary Fiber: 2.2 g
  • Protein: 14.7 g

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