Lunch

Jamie Eason's Turkey muffins my version.. is for Lunch.

Jamie Eason's Turkey muffins my version.. takes 15 minutes to prepare.

Jamie Eason's Turkey muffins my version.. takes 40 minutes to cook.

Jamie Eason's Turkey muffins my version.. makes 12 servings.

The ingredients for Jamie Eason's Turkey muffins my version.. are:

2 Lb freshly ground turkey breast meat
3 lg egg whites
I c whole oats
1/2 tsp ground cumin
1/2 tsp ground thyme
2 TBS garlic powder
I med onion finely chopped
2 stalks celery finely chopped
1/2 c tomato paste
2 tsp chipotle paste with adobo
2 tsp ground pepper
1 tsp salt

Here is how you make Jamie Eason's Turkey muffins my version..:

I buy fresh turkey breast ground by my butcher to avoid skin and "flavorings". Preheat oven to 375 degrees.Add all ingredients together and mix well. Roll into 12 balls roughly the size of raquetballs and place in lightly oiled muffin tins.Bake for 40 min.Serving Size:?Makes 12 muffin servings.

The nutritional information for Jamie Eason's Turkey muffins my version.. is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 126.7

• Total Fat: 1.7 g
• Cholesterol: 32.7 mg
• Sodium: 991.9 mg
• Total Carbs: 15.6 g
• Dietary Fiber: 2.5 g
• Protein: 15.7 g