Lunch

Turkey Spaghetti Sauce is for Lunch.

Turkey Spaghetti Sauce takes 30 minutes to prepare.

Turkey Spaghetti Sauce takes 60 minutes to cook.

Turkey Spaghetti Sauce makes 30 servings.

The ingredients for Turkey Spaghetti Sauce are:

3 large (2-1/4 per lb, approx 3- Sweet peppers (bell)
64 oz Ground Turkey - 97% fat free extra lean white turkey
3 cup, chopped Onions, raw
1 cup, pieces or slices Mushrooms, fresh
1 cup Mushrooms, canned
7 clove Garlic
0.5 cup Tomato Paste
16 cup Ragu Meat Spaghetti Sause
2 cup Ricotta Cheese, part skim milk
15 tbsp Kraft Light Parmasan Cheese (by LYNNHEATLEY)
6 stalk, large (11"-12" long) Celery, raw
30 oz Cheese, Mozarella, Low Moist/Part Skim (Lucerne)
3 cup Spinach, fresh

Here is how you make Turkey Spaghetti Sauce:

Warm upServing Size: 24

The nutritional information for Turkey Spaghetti Sauce is:

• Servings Per Recipe: 30
• Amount Per Serving
• Calories: 283.5

• Total Fat: 13.1 g
• Cholesterol: 56.0 mg
• Sodium: 1,005.7 mg
• Total Carbs: 16.2 g
• Dietary Fiber: 3.4 g
• Protein: 28.4 g

Turkey Spaghetti Sauce is Italian cuisine.

The dietary needs meet for Turkey Spaghetti Sauce is Low Fat