Lunch

Ground Turkey Stew is for Lunch.

Ground Turkey Stew takes 5 minutes to prepare.

Ground Turkey Stew takes 10 minutes to cook.

Ground Turkey Stew makes 1 servings.

The ingredients for Ground Turkey Stew are:

2oz ground turkey
1 cup sliced mushrooms
1/2 cup sliced onions
1 clove minced garlic
1 Tbsp Hot Sauce
1 cup chopped stewed tomatoes
1 cup water (divided)

Here is how you make Ground Turkey Stew:

1. Brown the turkey in skillet. Add water if turkey starts to stick to pan.2. Add the mushrooms, onions, and garlic. Cover pan and let simmer 5 minutes3. Add stewed tomatoes, water(the rest left if used some to brown turkey)and hot sauce Scraping bottom of the pan, let simmer over medium heat for 5 minutes longer.Makes 1 serving.Number of Servings: 1Recipe submitted by SparkPeople user EGORDON12020.

The nutritional information for Ground Turkey Stew is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 214.5

• Total Fat: 6.3 g
• Cholesterol: 41.8 mg
• Sodium: 990.5 mg
• Total Carbs: 26.2 g
• Dietary Fiber: 4.9 g
• Protein: 16.9 g