The recipe Dill and Turkey Wrap

Made From Scratch Recipes

Dill and Turkey Wrap recipe is a Lunch meal that takes several minutes to make. If you enjoy for Lunch, you will like Dill and Turkey Wrap!

Dill and Turkey Wrap

Dill and Turkey Wrap Recipe
Dill and Turkey Wrap

A light and refreshing summer sandwich

What Course Is Dill and Turkey Wrap?

Dill and Turkey Wrap is for Lunch.


How Long Does Dill and Turkey Wrap Recipe Take To Prepare?

Dill and Turkey Wrap takes 5 minutes to prepare.


How Long Does Dill and Turkey Wrap Recipe Take To Cook?

Dill and Turkey Wrap takes several minutes to cook.


How Many Servings Does Dill and Turkey Wrap Recipe Make?

Dill and Turkey Wrap makes 2 servings.


What Are The Ingredients For Dill and Turkey Wrap Recipe?

The ingredients for Dill and Turkey Wrap are:

Tortillas, MISSION, flour tortilla, 8 inch, 1 serving
Hellmann's Mayonaise, 1 tbsp
Salt, 0.125 tsp
Dill weed, dried, 0.125 tsp
*Onion powder, 0.125 tsp
Red Ripe Tomatoes, 0.5 cup, sliced
*Turkey, Louis Rich Smoked White Turkey, 1 serving
*Tillamook Pepper Jack Cheese, 1 oz , chopped
Egg Yolk, 1 large, hard boiled, chopped


How Do I Make Dill and Turkey Wrap?

Here is how you make Dill and Turkey Wrap:

spread mayo over tortilla and sprinkle with dried herbs. layer other ingredients, roll and cut in half.Enjoy in the sunshine.Serving Size: makes 2-4 inch sandwichesNumber of Servings: 2Recipe submitted by SparkPeople user BLUEKITTYGP.


What's The Nutritional Info For Dill and Turkey Wrap?

The nutritional information for Dill and Turkey Wrap is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 259.6
  • Total Fat: 15.2 g
  • Cholesterol: 161.5 mg
  • Sodium: 912.1 mg
  • Total Carbs: 16.4 g
  • Dietary Fiber: 1.0 g
  • Protein: 13.3 g

What Dietary Needs Does Dill and Turkey Wrap Meet?

The dietary needs meet for Dill and Turkey Wrap is Low Carb


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