Mexican

Arroz con rajas is for Dinner.

Arroz con rajas takes 10 minutes to prepare.

Arroz con rajas takes 45 minutes to cook.

Arroz con rajas makes 8 servings.

The ingredients for Arroz con rajas are:

2 cups brown rice
4 cups of water or broth of choice
2 cups corn frozen
1 cup chopped onion
1 cup poblano pepper in strips
sea salt and pepper

Here is how you make Arroz con rajas:

saute onions until cooked, then add peppers and saute a few min add rice and water bring to a boil add corn salt pepper cover and simmer on low 45 min.Serving Size:?8 one cup servings

The nutritional information for Arroz con rajas is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 215.7

• Total Fat: 1.9 g
• Cholesterol: 0.0 mg
• Sodium: 4.3 mg
• Total Carbs: 49.2 g
• Dietary Fiber: 3.6 g
• Protein: 4.4 g

Arroz con rajas is Mexican cuisine.

The dietary needs meet for Arroz con rajas is Vegan