The recipe Mango/Corn/Bean Salsa (75g servings)

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Mango/Corn/Bean Salsa (75g servings) recipe is a Mexican meal that takes several minutes to make. If you enjoy Mexican for , you will like Mango/Corn/Bean Salsa (75g servings)!

Mango/Corn/Bean Salsa (75g servings)

Mango/Corn/Bean Salsa (75g servings) Recipe
Mango/Corn/Bean Salsa (75g servings)

How Long Does Mango/Corn/Bean Salsa (75g servings) Recipe Take To Prepare?

Mango/Corn/Bean Salsa (75g servings) takes several minutes to prepare.


How Long Does Mango/Corn/Bean Salsa (75g servings) Recipe Take To Cook?

Mango/Corn/Bean Salsa (75g servings) takes several minutes to cook.


How Many Servings Does Mango/Corn/Bean Salsa (75g servings) Recipe Make?

Mango/Corn/Bean Salsa (75g servings) makes 13 servings.


What Are The Ingredients For Mango/Corn/Bean Salsa (75g servings) Recipe?

The ingredients for Mango/Corn/Bean Salsa (75g servings) are:

Ingredients:
Yellow Sweet Corn, Frozen, 125 grams (remove)
Beans, black, 125 grams (remove)
Yellow Peppers (bell peppers), 225 grams (remove)
Onions, raw, 138 grams (remove)
Mangos, 172 grams (remove)
Red Ripe Tomatoes, 163 grams (remove)
Olive Oil, 1.25 tbsp (remove)
Salt, 1.25 tsp (remove)


How Do I Make Mango/Corn/Bean Salsa (75g servings)?

Here is how you make Mango/Corn/Bean Salsa (75g servings):

Makes ~13 75g servingsNumber of Servings: 13Recipe submitted by SparkPeople user VACARELLI.


What's The Nutritional Info For Mango/Corn/Bean Salsa (75g servings)?

The nutritional information for Mango/Corn/Bean Salsa (75g servings) is:

  • Servings Per Recipe: 13
  • Amount Per Serving
  • Calories: 53.8
  • Total Fat: 1.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 227.4 mg
  • Total Carbs: 9.4 g
  • Dietary Fiber: 1.8 g
  • Protein: 1.6 g

What Type Of Cuisine Is Mango/Corn/Bean Salsa (75g servings)?

Mango/Corn/Bean Salsa (75g servings) is Mexican cuisine.


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