Mexican

Confetti Burritos is for Dinner.

Confetti Burritos takes 25 minutes to prepare.

Confetti Burritos takes 15 minutes to cook.

Confetti Burritos makes 6 servings.

The ingredients for Confetti Burritos are:

1 can fire-roasted Tomatoes
1.75 cup Beans, black
.25 cup Green Chili Peppers, canned
2 cup Kernel Corn, Frozen
1 medium Tomatoes, chopped
1 clove Garlic, minced
1 tsp. chili powder
1/2 tsp. ground cumin
2 cups Brown rice
6 large whole wheat tortillas
1 cup, shredded Cabbage, fresh
0.5 cup, chopped Scallions
1/4 cup chopped cilantro (optional)
Avocado, optional for topping

Here is how you make Confetti Burritos:

1. Place fire-roasted tomatoes in a large pot. Add the beans, corn, green chilies, tomato, garlic chili powder, and cumin. Cook, stirring occasionally, for about 8 minutes. 2. Stir in the rice and heat through.3. Wrap the tortillas in a cloth and heat for 2 minutes in the microwave. Spread a line of the bean and rice mixture down the center of each tortilla. 4. Sprinkle on a few green onions, cabbage, avocado, and salsa if desired.5. Roll into a burrito and serve.Serving Size: 6Number of Servings: 6Recipe submitted by SparkPeople user YOLESLIE.

The nutritional information for Confetti Burritos is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 286.6

• Total Fat: 4.6 g
• Cholesterol: 0.0 mg
• Sodium: 370.1 mg
• Total Carbs: 59.4 g
• Dietary Fiber: 19.1 g
• Protein: 16.3 g

Confetti Burritos is Mexican cuisine.

The dietary needs meet for Confetti Burritos is Vegan